Into the Nettle Patch

Its been a busy fortnight, although not much of it has been spent gardening. We're now coming up to show season so I'm having to cram in work on the allotment, potting on, pricking out, and sowing, in between these, car maintenance, child sitting, and decorating.
Friday I managed to sneak down to the plot for an hour and earth up the potatoes. The Maris Piper could have done with being earthed up last week whilst the Pink fir apple were 4-5 days away depending upon the weather. Still they're done now so I shall pretty much forget about them until harvest time in 8 weeks or so.
Today I managed another couple of hours of digging. The soil is just right now, not soggy and clingy as in March or dry and solid as per two weeks ago. I can now dig up a thick clod of couch grass and shake the soil off - leaving me a nice knitted mat of roots. As you may guess from the title I've now made it sufficiently far down the second bed so as to hit the nettle patch - thats gives me three out of the five nasties. Thankfully there's no sign of either Mares Tails or Ground Elder. Of course nettles do have their uses, as plant feed, as an insecticide, and as a haven for beneficial insects - its just in their current position, sla bang in the middle of the plot, they're in the way. Provided the weather holds I shall get the second raised bed built next Friday. I have the day off and refuse to do decorating on my birthday.
On other fronts things are moving along. My father-in-law has done a stirling job this year and dug 70% of his plot on his own, including moving and erecting the cabbage cage - sort of a fruit cage but protects cabbages from pidgeons and some butterflies/Moths - single handed. This meant is was a quick trip down there on Saturday morning to plant the 17 Greyhound which were about to out-grow their 1.5L 6" pots. This in turn freed the pots for replanting with Ormskirk(Savoy) and Advantage(spring/summer cabbage) which were about to outgrow their vending cups, and in turn freed the vending cups for refilling with Celtic(Winter Cabbage). Thankfully I'd been saving cups again for the last couple of weeks, as had a couple of other people, which meant we just about had enough to prick out the 1 kilo(Chinese Cabbage), turnips, and swedes. I now need to find some more to prick out the next batch of Greyhound.
After a poor start and after sowing the whole of the remainder of the packet - that's about 14 seeds in total I now have enough Defender(Courgette) to plant out. The problem is that they're a good 6 weeks behind the Orelia(Yellow Courgette) which is typical since its the Defender I prefer. I still haven't managed to get my squashes to germinate. I'm considering resowing, but its really annoying especially as the Black Forest are £2.25 for 6 seeds.
Things have moved on in the greenhouse, although the space I managed to clear so I could plant the Early Sweet melons was userped by my wife for the pricked out turnips. I have managed to clear enough space to get the sweet heart in, which are now doing fine, the cucumbers - I had to resow with Tasty King as I couldn't get Bella at short notice, and two of the peppers. I'm now waiting for the early carrots so I can get the rest of the tomatoes in, which are now rapidly outgrowing their pots.
My other tubs of carrots have now all gone outside, actually they went out about 3 weeks ago, and are going from strength to strength. I'm hoping to be able to harvest some of these in a week or so. The first batch of potatoes have also come into flower which means they're nearly ready as well.
These are the two crops I seem to have got right this year, and have actully managed to have a successful successional sowing. If all goes to plan I'll have fresh carrots from now until christmas. The milk carton sown ones are now all coming up, along with a percentage of the parsnips - they've germinate in 3 of the cartons but not in the fourth. The carrot barrow looks like its also going to be successful again this year.
I'm hoping that by the time the tubs are harvested I'll be able to resow with the new Nantes type Autumn sown carrot that Thompson and Morgan are selling this year. If they live upto expectations I'll have fresh carrots on Christmas day as well.